Amylase

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Ezymes are produced using fermentation which involves growing carefully selected microorganisms (bacteria and fungi) in a rich broth of nutrients (the fermentation medium) and a high concentration of oxygen (aerobic conditions). Enzymes are an alternative to traditional chemical ingredients. Amylase enzymes are ideally situated to remove starch based stains e.g potato, rice and grain.

Function: Plant based Enzyme

What product(s) contain this: 8X Liquid Laundry – (Rosemary Orange Blossom


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